Valentine’s Lunch
Valentine’s Lunch Sunday February 18, 2018 11:30 am to 3:00 pm Appetizers Cedar Roasted Mushroom & Artichoke Flatbread Monterey Jack cheese, Roasted Red Peppers and Christopher Ranch Garlic SWEET CHILE CALAMARI Lightly breaded and tossed with sweet chili sauce Artisan Bread with Infused Spreads Starter MODERN CAESAR Hearts of romaine, parmesan, fried capers, crisp prosciutto […]